Photo: Wesual Click
Whole Wheat Zucchini Herb Bread
10 ingredients
5 min + 3 hr
1 - 1 pound loaf
openrecipes
"This bread is very light and rises high."
Estimated Nutrition (whole recipe, rough)
775
Calories
14g
Protein
28g
Fat
116g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Honey | 1 tbsp (21g) | 64 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup water
- 2 teaspoons honey
- 1 tablespoon vegetable oil
- 3/4 cup grated zucchini
- 3/4 cup whole wheat flour
- 2 cups bread flour
- 1 tablespoon chopped fresh basil
- 2 teaspoons sesame seeds
- 1 teaspoon salt
- 1 1/2 teaspoons active dry yeast
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes