Photo: Claudio Schwarz
Estimated Nutrition (whole recipe, rough)
768
Calories
42g
Protein
22g
Fat
96g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Turkey | 100g cooked | 189 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Arugula | 1 cup (20g) | 5 |
| Brie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 slices bread, whole grain preferred
- 1 tbsp olive oil
- 2 tbsp homemade pesto
- 1 small handful arugula
- 4 slices Brie
- 3 slices oven roasted turkey
- 2 slices bread, whole grain preferred
- 1 tbsp olive oil
- 2 tbsp homemade pesto
- 1 small handful arugula
- 4 slices Brie
- 3 slices oven roasted turkey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By whatsgabycooking ·
Recipe sourced from
openrecipes