Photo: Sorin Gheorghita
The Legendary Hot Brown Recipe
11 ingredients
30 min + 10 min
2 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
1266
Calories
92g
Protein
51g
Fat
104g
Carbs
Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Turkey | 100g cooked | 189 |
| Chicken | 100g cooked | 165 |
| Romano Cheese | 1 oz (28g) cheddar | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Meat | not in our table | 0 |
| Brioche | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 oz. Whole Butter (I used unsalted)
- 2 oz. All Purpose Flour
- 1 Qt. Heavy Cream (I used half and half)
- 1/2 Cup Pecorino Romano Cheese, Plus 1 Tablespoon for Garnish (I used more cheese than suggested for garnish)
- Salt & Pepper to Taste (I used freshly ground white pepper)
- 14 oz. Sliced Roasted Turkey Breast (I roasted a whole turkey for the turkey breast meat)
- 2 Slices of Texas Toast (Crust Trimmed) (I used Brioche, sliced)
- 4 slices of Crispy Bacon (Chef Geroli doubles this amount)
- 2 Roma Tomatoes, Sliced in Half
- Paprika, for garnish
- Chopped Parsley, for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bunkycooks ·
Recipe sourced from
openrecipes