Photo: Priscilla Du Preez
Porkie pie ploughman’s
16 ingredients
40 min + 55 min
Pie serves 8
openrecipes
It's ambitious to make your own pie with hot water crust pastry, but it makes the perfect addition to a lunch platter with cheese, pickle, salad and bread
Estimated Nutrition (whole recipe, rough)
1806
Calories
104g
Protein
73g
Fat
183g
Carbs
Counts 21 of 23 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 21 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Lard | 1 tbsp (12.8g) | 115 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sourdough | 1 slice (36g) | 93 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Radish | 1/2 cup (58g) | 12 |
| Celery | 1 stalk (40g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Leaf | not in our table | 0 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300g plain flour
- pinch of sea salt , crushed
- 1 large egg yolk , plus more beaten egg to glaze
- 75g lard
- 75g butter
- 500g pork shoulder steaks , roughly chopped
- 200g smoked streaky bacon , roughly chopped
- ½ tsp ground allspice
- good grating of nutmeg
- 1 tbsp finely chopped sage leaves
- 1 gelatine leaf
- 500ml pot good-quality chicken stock , reduced to 200ml with 2 bay leaves
- choice of strong British cheese - cheddar, Stilton, Caerphilly, etc
- choice of pickle - piccalilli, tomato, onions, apple chutney, etc
- simple rustic bread , preferably sourdough
- simple salad with radish, cherry tomatoes or celery
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes