Photo: Mike Kenneally
Bagel Crisps
5 ingredients
30 min + 1 hr
60 bagel crisps
openrecipes
"These bagel crisps are seasoned with a savory combination of oregano, basil, and garlic, then slowly baked for a crispy crunch."
Estimated Nutrition (whole recipe, rough)
374
Calories
10g
Protein
15g
Fat
50g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Bagel | 1 medium (89g) | 245 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (18 ounce) package mini bagels, cut into 1/4-inch thick slices
- 1 tablespoon dried oregano
- 1 1/2 teaspoons garlic powder
- 1 teaspoon dried basil
- 2/3 cup olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes