Photo: Molly Mears
Blueberry Chocolate Chip Cookies
13 ingredients
30 min + 45 min
36
openrecipes
Chewy, delicate chocolate chip cookies laced with plump blueberries, oatmeal and fragrant cinnamon.
Estimated Nutrition (whole recipe, rough)
1095
Calories
27g
Protein
30g
Fat
176g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¾ cups Butter, Softened
- 1 cup Granulated Sugar
- ½ cups Brown Sugar
- 2 Eggs
- 1 teaspoon Vanilla
- 2 cups All-purpose Flour
- ¾ cups Rolled Oats
- ¼ teaspoons Salt
- 1 teaspoon Baking Powder
- ½ teaspoons Baking Soda
- 1 teaspoon Cinnamon
- 1 cup Chocolate Chip
- ½ cups Fresh Or Frozen Blueberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes