Photo: Matheus Cenali
Apple Cinnamon Bourekas
8 ingredients
2 hr 15 min + 7 min
Makes 14-15 bourekas
openrecipes
Try serving these Apple Cinnamon Bourekas fresh from the oven with a scoop of vanilla ice cream.
Estimated Nutrition (whole recipe, rough)
264
Calories
1g
Protein
12g
Fat
40g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 lb. baking apples (Golden Delicious, Gravenstein or Fuji), cored and peeled
- ¼ cup brown sugar
- 1 tsp vanilla
- 1 tsp cinnamon, divided
- 1/8 tsp salt
- 1 package filo dough
- ½ cup unsalted butter, melted
- 2 tbsp sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By steamykitchen ·
Recipe sourced from
openrecipes