Photo: Lily Banse
Hainanese Chicken Rice
25 ingredients
6
openrecipes
Recipe with step by step photos for Hainanese Chicken Rice and soup.
Estimated Nutrition (whole recipe, rough)
759
Calories
39g
Protein
32g
Fat
80g
Carbs
Counts 15 of 17 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 15 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Sriracha | 1 tsp (5g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole chicken (3.5 lbs, 1.8kg), preferably organic
- kosher salt
- 4'' section of fresh ginger, in 1/4'' slices
- 2 stalks green onions, cut into 1" sections (both the green and white parts)
- 1 teaspoon sesame oil
- FOR THE RICE
- 2 tablespoon chicken fat or 2 tbsp vegetable oil
- 3 cloves garlic, finely minced
- 1'' section of ginger, finely minced
- 2 cups long-grain uncooked rice, washed and soaked in cool water for 10 min or longer
- 2 cups reserved chicken poaching broth
- 1/2 teaspoon sesame oil
- 1 teaspoon kosher salt
- FOR THE CHILI SAUCE
- 1 tablespoon lime juice
- 2 tablespoon reserved chicken poaching broth
- 2 teaspoon sugar
- 4 tablespoon sriracha chili sauce
- 4 cloves garlic
- 1'' ginger
- a generous pinch of salt, to taste
- FOR THE TABLE
- 1/4 cup dark soy sauce
- Few sprigs cilantro
- 1 cucumber, thinly sliced or cut into bite-sized chunks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By steamykitchen ·
Recipe sourced from
openrecipes