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Spiced pork burgers recipe
Photo: Amirali Mirhashemian

Spiced pork burgers recipe

17 ingredients 20 min + 40 min 4 people openrecipes

Spiced pork burgers with a peach and chilli salsa and sweet potato wedges from Sophie Michell

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Estimated Nutrition (whole recipe, rough)

685
Calories
36g
Protein
29g
Fat
75g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Peach 1 medium (150g) 59
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lime juice of 1 lime (44ml) 11
Cumin 1 tsp ground (2.1g) 8
Clove 1 tsp ground (2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Coriander not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 600 Minced pork
  • g Heaped teaspoon of ground cumin
  • 1 Heaped teaspoon of ground coriander, chopped
  • 1 Smoked paprika
  • 0.5 Clove of garlic, finely crushed
  • tsp Sea salt and pepper
  • 1 Portions of green salad
  • 4 Sweet potatoes (medium)
  • pinches Garlic cloves
  • 4 Sprinkling of dried chilli flakes
  • 4 Peaches (helps salsa if they are ripe)
  • 3 Red onion
  • 1 Red chilli
  • 2 Small handful of fresh corainder
  • 1 Lime, juice and zest
  • 1 Inch piece of ginger
  • 1 Splash of olive oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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