Photo: Gregor Moser
The Hairy Bikers' crayfish macaroni cheese recipe
13 ingredients
15 min + 1 hr
5 people
openrecipes
The Hairy Bikers' combine spicy pork and seafood in this Southern take on macaroni cheese with a lovely gratin topping
Estimated Nutrition (whole recipe, rough)
1458
Calories
72g
Protein
56g
Fat
163g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Pasta | 1 cup cooked (140g) | 220 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Gruyere Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Macaroni | not in our table | 0 |
| Crayfish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100 butter, plus extra for greasing
- g dried macaroni or other short pasta shapes
- 250 small onion, finely chopped
- g chorizo or andouille sausage, skinned and diced
- 1 cayenne pepper
- 50 paprika
- g ground nutmeg
- 0.25 plain flour
- tsp milk
- 0.5 mature Cheddar cheese, coarsely grated
- tsp Gruyere, coarsely grated
- 0.25 dry white breadcrumbs
- tsp peeled and cooked crayfish tails, thawed if frozen
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes