Photo: Jonas Ducker
Estimated Nutrition (whole recipe, rough)
493
Calories
9g
Protein
38g
Fat
24g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sweetened flaked coconut, divided
- 3/4 cup plus 8 teaspoons sugar
- 7 large egg yolks
- 1 3/4 cups heavy whipping cream
- 1 14-ounce can unsweetened coconut milk*
- 2 tablespoons Malibu rum or other coconut-flavored rum
- 1/2 teaspoon salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes