Photo: Matheus Cenali
Apple and blackberry crumble recipe
10 ingredients
15 min + 45 min
6 people
openrecipes
A warming fruit crumble made with apples and blackberries served with thick clotted cream.
Estimated Nutrition (whole recipe, rough)
974
Calories
22g
Protein
22g
Fat
176g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Blackberry | 1 cup (144g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Bramley apples
- 200 blackberries
- g caster sugar
- 150 ground cinnamon
- g sultanas
- 2 plain flour
- g unsalted butter
- 50 oat flakes
- g demerara sugar
- 150 clotted cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes