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Butterscotch Sauce
Photo: Sorin Gheorghita

Butterscotch Sauce

5 ingredients openrecipes
Butterscotch Sauce
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Estimated Nutrition (whole recipe, rough)

279
Calories
3g
Protein
18g
Fat
30g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Corn 1/2 cup kernels (82g) 77
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Syrup not in our table 0
Scotch not in our table 0
Whiskey not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sugar
  • 1 cup light corn syrup
  • 1/2 cup heavy cream
  • 3 Tbs. unsalted butter, cut into pieces
  • 2 Tbs. Scotch whiskey (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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