Photo: Eaters Collective
Estimated Nutrition (whole recipe, rough)
1243
Calories
107g
Protein
81g
Fat
15g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sausage | 100g cooked | 301 |
| Turkey | 100g cooked | 189 |
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Salt | 1 tsp (6g) | 0 |
| Lasagna | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound mozzarella cheese
- 1 tablespoon olive oil
- 1/2 pound ground turkey
- 1/4 pound fresh turkey or chicken Italian-style
- sausages
- 4 cans (each 15 ounces) tomato sauce
- 2 teaspoons salt
- 9 lasagna noodles (about 7 ounces)
- 2 tubs (each 15 ounces) ricotta cheese
- 1 cup grated Parmesan cheese
- 2 eggs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes