Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
1110
Calories
32g
Protein
27g
Fat
190g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 Tbs. (2 sticks) unsalted butter, at room temperature
- Grated zest of 1 orange
- 1 tsp. Grand Marnier or other orange-flavored liqueur
- 1/4 cup dried cherries
- 1/4 cup dried apricots, slivered
- Grated zest of 1/2 orange
- 1/4 cup orange juice
- 1/2 tsp. ground cinnamon
- 1/2 large ripe banana, thinly sliced
- 12 slices challah bread, each 2 inches thick
- 4 eggs
- 1 cup milk
- 1/4 cup Grand Marnier or other orange-flavored liqueur
- 2 Tbs. light brown sugar
- Pinch of salt
- About 2 Tbs. unsalted butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes