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Bacon Biscuits
Photo: Wesual Click

Bacon Biscuits

7 ingredients openrecipes
Bacon Biscuits
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Estimated Nutrition (whole recipe, rough)

600
Calories
16g
Protein
16g
Fat
95g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Bacon 1 slice cooked (8g) 43
Wheat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups self-rising winter wheat flour, such as
  • White Lily flour
  • 12 Tbs. (1 1/2 sticks) chilled unsalted butter, cut
  • into small pieces
  • 4 thick-cut bacon slices, fried until crispy and
  • browned, cooled and crumbled
  • 1/2 cup half-and-half

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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