The Ultimate Banana Split
Going to the ice cream parlor as a kid, banana splits always seemed like the ultimate decadence. With caramelized bananas, buttery toasted almonds, warm fudge sauce and fresh cherries, it’s clear that this is not your average banana split. But it’s perfect for adult tastes. Buy the best ice cream you can find, or, better yet, make your own.
Estimated Nutrition (whole recipe, rough)
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 3/4 cup heavy cream
- 2 Tbs. light corn syrup
- 6 oz. semisweet chocolate, finely chopped
- 1 tsp. vanilla extract
- 1/2 cup slivered blanched almonds
- 1 Tbs. unsalted butter, melted
- 1/2 tsp. kosher salt
- 4 firm, ripe bananas
- 8 tsp. plus 2 Tbs. sugar
- About 1/2 gallon vanilla ice cream
- Whipped cream
- 4 cherries with stems