Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
934
Calories
21g
Protein
32g
Fat
126g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Unsalted butter for greasing
- 1 cup all-purpose flour, plus more for dusting
- 3/4 tsp. baking powder
- 1/4 tsp. salt
- 4 eggs, at room temperature
- 2/3 cup granulated sugar
- 1 1/4 tsp. vanilla extract
- Confectioners sugar for dusting
- 1/4 cup water
- 1/4 cup granulated sugar
- 2 to 3 Tbs. dark rum or coffee-flavored liqueur
- 10 oz. bittersweet chocolate, finely chopped
- 2 1/4 cups heavy cream
- 1 tsp. vanilla extract
- Pinch of salt
- 3 egg whites, at room temperature
- 1/4 tsp. cream of tartar
- 1/2 cup granulated sugar
- 1/3 cup confectioners sugar
- Unsweetened cocoa powder for dusting
- Chocolate curls for garnish
- Confectioners sugar for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes