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Blackberry Gin Fizz Float
Photo: Ian Dooley

Blackberry Gin Fizz Float

9 ingredients 30 min 4 drinks openrecipes
Blackberry Gin Fizz Float
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Estimated Nutrition (whole recipe, rough)

189
Calories
3g
Protein
6g
Fat
32g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Blackberry 1 cup (144g) 62
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Lime juice of 1 lime (44ml) 11
Mint 2 tbsp fresh (3g) 2
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0
Gin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pint blackberries
  • 2 tablespoons granulated sugar
  • 1 tablespoon water
  • ½ cup chopped mint leaves
  • 8 ounces gin
  • ¼ cup fresh lime juice
  • 24 ounces ginger ale
  • Ice
  • Vanilla ice cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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