Photo: Ella Olsson
Peanut Butter Cup Crunch Brownie Bars
8 ingredients
20 min + 25 min
24 brownies
openrecipes
Estimated Nutrition (whole recipe, rough)
773
Calories
21g
Protein
43g
Fat
79g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 batch of your favorite brownie recipe for a 9x13-inch pan (I recommend
- )
- ½ cup salted peanuts
- 8 Reese's peanut butter cups, chopped
- 1½ cups milk chocolate chips
- 1½ cups creamy peanut butter
- ½ tablespoon unsalted butter
- 1½ cups Rice Krispies cereal
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes