Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
279
Calories
3g
Protein
18g
Fat
30g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 12-oz. bottle of ale, divided (I used a local pilsner)
- 2 cups granulated sugar
- 1 cup light brown sugar
- 1 cup unsalted butter
- 1 cup heavy cream
- 1 cup light corn syrup
- About 15 pretzel rods
- Wax paper, for wrapping
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes