Photo: Toa Heftiba
Brown Sugar-Apple Cheesecake
17 ingredients
7 hr + 1 hr 45 min
10 to 12 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
753
Calories
28g
Protein
35g
Fat
85g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Apple | 1 medium (182g) | 95 |
| Apple Cider | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 30 gingersnaps (or a scant 2 cups graham cracker crumbs)
- 2 tbsp light brown sugar
- 1/2 tsp ground cinnamon (optional)
- 1/2 stick (4 tbsp) unsalted butter, melted
- 1/2 stick (4 tbsp) unsalted butter
- 3 large Golden Delicious or Fuji apples, peeled, cored and cut into eighths
- 2 tbsp (packed) light brown sugar
- 1 1/2 pounds (three 8-ounce packages) cream cheese, at room temperature
- 3/4 cup (packed) light brown sugar
- 6 tbsp sugar
- 3 tbsp apple cider
- 2 tsp pure vanilla extract
- 2 tsp ground cinnamon
- 3 large eggs
- 3/4 cup sour cream
- 1/3 cup heavy cream
- Apple jelly, for glazing, or confectioner's sugar, for dusting (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes