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Creamy Spinach Quesadilla
Photo: Chiara Conti

Creamy Spinach Quesadilla

7 ingredients 5 min + 5 min 1 openrecipes
Creamy Spinach Quesadilla

Creamy Spinach Quesadilla

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Estimated Nutrition (whole recipe, rough)

860
Calories
36g
Protein
18g
Fat
137g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Tortilla 1 medium flour (45g) 140
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Onion 1 medium (110g) 44
Nutmeg 1 tsp ground (2.2g) 12
Spinach 1 cup raw (30g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces, weight Fresh Spinach, Washed And Chopped
  • 1 teaspoon Unsalted Butter
  • 2 Tablespoons Yellow Onion, Finely Diced
  • 1 teaspoon Sour Cream
  • ⅛ teaspoons Nutmeg
  • 1 whole Flour Tortilla
  • ¼ cups Shredded Monterey Jack

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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