Photo: Priscilla Du Preez
Chocolate Bourbon Pretzel Pie
11 ingredients
40 min + 45 min
10
openrecipes
Sweet and salty with just the right hit of bourbon and chocolate.
Estimated Nutrition (whole recipe, rough)
512
Calories
11g
Protein
32g
Fat
48g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup Crushed Pretzels
- ⅔ cups Unsalted Butter, melted
- 2 Tablespoons Brown Sugar
- 3 whole Eggs, Beaten
- 3 Tablespoons Unsalted Butter, melted
- ½ cups Dark Corn Syrup
- 1 cup Sugar
- 2 Tablespoons Bourbon
- 1 cup FOR THE GANACHE:
- ¼ cups Semi-Sweet Chocolate Chips
- 10 whole Whipping Cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes