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Grilled Corn on the Cob with Herb Butter
Photo: Dragne Marius

Grilled Corn on the Cob with Herb Butter

13 ingredients 20 min + 20 min 6 openrecipes
Grilled Corn on the Cob with Herb Butter

This grilled corn on the cob with herb butter is a real palate pleaser. Check it out!

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Estimated Nutrition (whole recipe, rough)

283
Calories
4g
Protein
14g
Fat
44g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Corn 1/2 cup kernels (82g) 77
Honey 1 tbsp (21g) 64
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Rosemary 1 tsp dried (1.2g) 4
Thyme 1 tsp dried (1.4g) 4
Sage 1 tsp ground (0.7g) 2
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 whole Corn On The Cob, Husk And Silk Removed
  • ¾ cups Unsalted Butter, Softened To Room Temperature
  • 1 whole Habanero Pepper, Seeds And Stems Removed, Chopped
  • 4 cloves Garlic, Chopped
  • 1 Tablespoon Honey
  • 2 sprigs Rosemary, Leaves Only
  • 2 sprigs Thyme, Leaves Only
  • 4 leaves Of Sage, Chopped
  • ½ teaspoons Sea Salt
  • ¼ teaspoons Black Pepper
  • ¾ cups Queso Fresco, Crumbled
  • ½ cups Fresh Cilantro, Chopped
  • 2 whole Limes

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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