Photo: Wesual Click
Honey Beer Bread
10 ingredients
12 min + 1 hr
10
openrecipes
A little sweet and very fragrant, this beer bread makes a great snack slathered in honey butter!
Estimated Nutrition (whole recipe, rough)
713
Calories
14g
Protein
13g
Fat
128g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups FOR THE BREAD:
- 1 Tablespoon All-purpose Flour
- 1 Tablespoon Sugar
- 1-½ teaspoon Baking Powder
- 3 Tablespoons Salt
- 1 bottle Honey
- 4 Tablespoons (about 12 Oz. Size) Beer
- 1 stick Unsalted Butter, Melted And Slightly Cooled
- ¼ cups FOR THE HONEY BUTTER:
- 1 dash Unsalted Butter, At Room Temperature
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes