Photo: Amirali Mirhashemian
Bison Burgers with Avocado Dressing
17 ingredients
10 min + 10 min
2
openrecipes
Lean bison is a healthier alternative for burger night!
Estimated Nutrition (whole recipe, rough)
780
Calories
51g
Protein
51g
Fat
37g
Carbs
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Bison | 100g cooked | 143 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ whole FOR THE DRESSING:
- 1 Tablespoon Avocado, Peeled And Pitted
- ¼ cups Fresh Lemon Juice
- ⅛ cups Plain Greek Yogurt
- ½ teaspoons Olive Oil
- ½ teaspoons Garlic Powder
- ½ teaspoons Kosher Salt
- 1 dash Freshly Ground Black Pepper
- 1 Tablespoon Cayenne Pepper
- ½ pounds FOR THE BURGERS:
- ½ teaspoons Unsalted Butter
- ¼ teaspoons Ground Bison
- ¼ teaspoons Dried Parsley
- ½ teaspoons Onion Powder
- ¼ teaspoons Garlic Powder
- 2 whole Dried Basil
- ¼ cups Freshly Ground Black Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes