Photo: Charisse Kenion
Dark Rye Scones
11 ingredients
15 min + 35 min
16 scones
openrecipes
"Hearty rye scones with chocolate, coffee, and caraway!"
Estimated Nutrition (whole recipe, rough)
1002
Calories
25g
Protein
30g
Fat
154g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Soy Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Rye | 1 slice (32g) | 83 |
| Molasses | 1 tbsp (20g) | 58 |
| Coffee | not in our table | 0 |
| Caraway Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup rye berries
- parchment paper
- 1 1/4 cups whole wheat flour
- 1/2 cup rye flour
- 1/4 cup unsweetened cocoa powder
- 4 teaspoons baking powder
- 1 tablespoon instant coffee granules
- 1 teaspoon caraway seeds
- 1/2 cup butter
- 1/2 cup soy milk
- 1/4 cup molasses
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes