Photo: Molly Mears
Kitchen Sink Cookie Bars
12 ingredients
20 min + 20 min
24
openrecipes
Whenever I visit my local Fresh Market store I always wander back to the bakery and one of my very favorite cookies that they make and bake on sight is The Kitchen Sink Cookie. A cookie with a little bit of everything in it.
Estimated Nutrition (whole recipe, rough)
1012
Calories
28g
Protein
41g
Fat
130g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Brown Sugar
- ½ cups Sugar
- ¾ cups Creamy Peanut Butter
- ½ cups Butter, Softened
- 1 teaspoon Vanilla Extract
- 2 whole Large Eggs
- 2-¼ cups Flour
- 1 teaspoon Baking Soda
- ½ teaspoons Salt
- 1 cup Chocolate Chunks
- 1 cup White Chocolate Chip Morsels
- 1 cup Pretzel Sticks, Broken Into Pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes