Photo: Charisse Kenion
Chocolate-Cherry Preserves
10 ingredients
openrecipes
Chocolate and cherries were made for each other, and this preserve is proof. The combination of the two is insanely decadent. Be sure to use high-quality cocoa powder that is unsweetened and has no other added ingredients. Spoon this preserve on top of cheesecake or ice cream for a stunning—and absolutely heavenly—dessert.
Estimated Nutrition (whole recipe, rough)
317
Calories
4g
Protein
10g
Fat
59g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cherry | 1 cup (138g) | 87 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
| Pectin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 tsp. calcium powder
- 1/2 cup water
- 2 1/2 lb. sweet cherries
- 1/3 cup sifted unsweetened cocoa powder
- 1/2 cup water
- 1/4 tsp. ground cinnamon
- 1/8 tsp. cayenne pepper
- 1/4 cup lemon juice
- 1 1/4 cups sugar
- 2 1/2 tsp. natural pectin powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes