Photo: Eaters Collective
Bourbon Vanilla Root Beer Float
4 ingredients
5 min
4
openrecipes
Bourbon spices up these grown-up, dreamy vanilla root beer floats!
Estimated Nutrition (whole recipe, rough)
326
Calories
9g
Protein
7g
Fat
48g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 teaspoons Vanilla Pasta Or Extract
- 8 ounces, fluid Bourbon
- 1 pint Vanilla Ice Cream
- 3 bottles 12 Ounce Bottles Cold Root Beer
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes