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Cashew Candy Crunch Sundae
Photo: Dragne Marius

Cashew Candy Crunch Sundae

8 ingredients 10 min + 10 min 6 to 8 servings openrecipes
Cashew Candy Crunch Sundae
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Estimated Nutrition (whole recipe, rough)

903
Calories
22g
Protein
32g
Fat
134g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cashew 1 oz (28g / ~18 nuts) 157
Butter 1 tbsp (14g) 102
Corn 1/2 cup kernels (82g) 77
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup corn syrup
  • 1 1/2 cups sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup raw cashews, unsalted
  • 2 tablespoons butter
  • Vanilla ice cream
  • Special equipment: Candy thermometer

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By foodnetwork · Recipe sourced from openrecipes

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