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Summer Chicken Salad
Photo: Anna Pelzer

Summer Chicken Salad

12 ingredients 20 min + 15 min 6 openrecipes
Summer Chicken Salad

Delicious chicken salad with grilled corn and blueberries! So flavorful and yummy.

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Estimated Nutrition (whole recipe, rough)

683
Calories
60g
Protein
25g
Fat
58g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Blueberry 1 cup (148g) 84
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Black Pepper 1 tsp ground (2.3g) 6
Celery 1 stalk (40g) 6
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Salt 1 tsp (6g) 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 whole FOR THE SALAD:
  • 3 ears Boneless, Skinless Chicken Breasts
  • 1 whole Salt And Pepper, to taste
  • 3 stalks Olive Oil, For Drizzling
  • 3 Tablespoons Fresh Corn (more To Taste)
  • 1-½ cup Medium Red Onion, Finely Diced
  • 4 Tablespoons Celery, Finely Diced
  • 4 Tablespoons Minced Fresh Dill
  • ¾ cups Blueberries
  • ¼ cups FOR THE DRESSING:
  • 1 teaspoon Mayonnaise
  • 1 whole Sour Cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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