Skip to main content
Fresh Herb Pizza
Photo: Chad Montano

Fresh Herb Pizza

11 ingredients 1 hr 30 min + 12 min 8 openrecipes
Fresh Herb Pizza

Salad on a pizza! Serve as a main course or as a yummy side to any meal. This is one of my favorite pizzas on Earth.

Share this recipe

Estimated Nutrition (whole recipe, rough)

666
Calories
20g
Protein
21g
Fat
97g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Mozzarella Cheese 1 oz (28g) 85
Black Pepper 1 tsp ground (2.3g) 6
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Water not in our table 0
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup FOR THE DOUGH:
  • 1 teaspoon Very Warm Water
  • 4 cups Active Dry Yeast
  • 1 teaspoon Flour
  • ⅓ cups Kosher Salt
  • 8 ounces, weight Olive Oil, Plus Extra For Drizzling
  • 18 whole FOR THE PIZZA:
  • ½ cups Olive Oil, For Drizzling
  • 8 ounces, weight Salt And Pepper, to taste
  • 1 Tablespoon Fresh Mozzarella Cheese, Sliced Thin
  • 1 teaspoon Basil Leaves

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.