Photo: Sherman Kwan
Asian Marinated Grilled Tofu
9 ingredients
10 min + 15 min
4
openrecipes
Delicious on its own or in a banh mi hoagie. Have your own LA food truck at home.
Estimated Nutrition (whole recipe, rough)
434
Calories
11g
Protein
32g
Fat
31g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Tofu | 100g firm | 76 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package 14 Oz. Size, Extra Firm Tofu, Drained In Colander To Remove Extra Water
- 4 whole Limes, Zest And Juice
- ½ cups Soy Sauce
- ½ cups Light Brown Sugar
- 1 Tablespoon Sesame Oil
- ⅛ cups Ginger, Peeled And Sliced
- 2 cloves Garlic, Sliced
- 2 whole Scallions, Root Removed And Sliced
- ¼ cups Vegetable Oil, For Brushing On The Grill To Prevent Sticking
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes