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Fruit Pizza
Photo: Chad Montano

Fruit Pizza

17 ingredients 15 min + 12 min 12 openrecipes
Fruit Pizza

Fresh fruit on a shortbread crust glazed with a delicious fruit juice reduction. This is awesome!

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Estimated Nutrition (whole recipe, rough)

1014
Calories
21g
Protein
25g
Fat
183g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Pineapple 1 cup chunks (165g) 82
Mandarin Orange 1 medium (131g) 62
Blackberry 1 cup (144g) 62
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Kiwi 1 medium (69g) 42
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Fruit not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup FOR THE CRUST:
  • ½ cups Flour
  • 1 pinch Powered Sugar
  • ¾ cups Salt
  • 1 teaspoon Butter
  • 8 ounces, weight Vanilla
  • ¼ cups FOR THE CREAM CHEESE MIXTURE:
  • 1 teaspoon Cream Cheese, Room Temperature
  • 20 ounces, weight Powdered Sugar
  • 11 ounces, weight Vanilla
  • 2 pints FOR THE FRUIT TOPPING:
  • 2 pints Canned Pineapple Chunks, Drain And Reserve Juice
  • 1 Canned Mandarin Oranges, Drain And Reserve Juice
  • 1 cup Strawberries, Washed, Hulled And Cut In Half
  • ⅔ cups Blackberries, Washed And Dried Well
  • 2-½ Tablespoons Kiwi, Peeled And Sliced
  • 1 teaspoon FOR THE GLAZE:

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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