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Spaghetti with Sun Gold Tomato Sauce
Photo: Eaters Collective

Spaghetti with Sun Gold Tomato Sauce

12 ingredients 4 servings openrecipes
Spaghetti with Sun Gold Tomato Sauce

Warm spices, supersweet Sun Gold tomatoes, al dente spaghetti, and a short cooking time reinvent the ordinary marinara sauce.

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Estimated Nutrition (whole recipe, rough)

324
Calories
5g
Protein
15g
Fat
43g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Cherry 1 cup (138g) 87
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Tomato 1 medium (123g) 22
Clove 1 tsp ground (2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Thyme 1 tsp dried (1.4g) 4
Vinegar 1 tbsp (15ml) distilled 3
Tarragon 1 tsp dried (0.5g) 2
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Star Anise not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 olive oil
  • 1 small onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 sprigs basil
  • 1 sprig thyme
  • 1/2 sprig tarragon
  • 1 whole star anise pod
  • 1 whole clove
  • 4 Sun Gold or cherry tomatoes, halved
  • 2 Sherry or red wine vinegar
  • Kosher salt, freshly ground pepper
  • 12 spaghetti

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bonappetit · Recipe sourced from openrecipes

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