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Swiss Chard Wraps with Wheat Berry Salad
Photo: Anna Pelzer

Swiss Chard Wraps with Wheat Berry Salad

13 ingredients 15 min + 35 min 17 openrecipes
Swiss Chard Wraps with Wheat Berry Salad

Wheat berries are chewy, hearty and perfect for salads. This recipe for Swiss Chard Wraps with Wheat Berry Salad makes a tasty and fun dish as an appetizer or light meal.

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Estimated Nutrition (whole recipe, rough)

346
Calories
11g
Protein
23g
Fat
28g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Feta Cheese 1 oz (28g) cheddar 113
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Wheat not in our table 0
Water not in our table 0
Swiss Chard not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup Wheat Berries
  • 3 cups Water
  • 1 Tablespoon Olive Oil
  • ¼ teaspoons Salt
  • ⅓ cups Chopped Carrot
  • ¼ cups Chopped White Onion
  • 1 clove Garlic, Minced
  • ⅓ cups Chopped Sun-dried Tomatoes Packed In Oil
  • 2 Tablespoons Lemon Juice
  • ¼ teaspoons Ground Black Pepper
  • 2 Tablespoons Chopped Fresh Parsley
  • 4 leaves Swiss Chard
  • ⅓ cups Crumbled Feta Cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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