Photo: Anna Pelzer
Broccoli-Grape Salad
10 ingredients
20 min
6
openrecipes
Fresh broccoli, sweet grapes, crispy bacon and peanuts combine with a smooth, tangy dressing to make a special salad that’s perfect for summer parties.
Estimated Nutrition (whole recipe, rough)
595
Calories
39g
Protein
24g
Fat
61g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups Coarsely Chopped Fresh Broccoli Florets
- 2 cups Halved Red Seedless Grapes
- 2 cups Halved Green Seedless Grapes
- 4 whole Green Onions, Thinly Sliced
- 6 strips Bacon, Cooked Crisp And Chopped
- ¼ cups (rounded) Low Fat Or Regular Mayonnaise
- ¼ cups (rounded) Low Fat Or Regular Plain Greek Yogurt
- 2 Tablespoons Granulated Sugar
- ½ Tablespoons Apple Cider Vinegar
- 1 cup Lightly Salted Peanuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes