Photo: Chad Montano
Heirloom Tomato Pizza
5 ingredients
15 min + 25 min
12
openrecipes
Basil oil, fresh mozzarella and heirloom tomatoes make for a beautiful summer pizza.
Estimated Nutrition (whole recipe, rough)
227
Calories
8g
Protein
20g
Fat
6g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Pizza Crust Dough (I Used Trader Joes)
- ¼ cups Olive Oil, Plus More For Greasing The Pan And Drizzling Over Crust
- 1 cup Fresh Packed Basil Leaves
- 8 ounces, weight Fresh Mozzarella, Sliced Into Pieces
- 5 cups Heirloom Tomatoes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes