Photo: Lily Banse
Quick Fettuccine Cacciatore
9 ingredients
5 min + 15 min
4 servings
openrecipes
"Italian salad dressing gives canned tomatoes a kick, and makes a great sauce for chicken and pasta on a busy night."
Estimated Nutrition (whole recipe, rough)
466
Calories
42g
Protein
27g
Fat
14g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300 grams fettuccine, uncooked
- 2 teaspoons oil
- 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
- 1 cup green pepper strips
- 1 cup sliced fresh mushrooms
- 1 (19 ounce) can stewed tomatoes, undrained
- 1/4 cup KRAFT Zesty Italian Dressing
- 1/2 cup KRAFT 4 Cheese Italiano Shredded Cheese
- 1/2 cup chopped fresh basil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes