Photo: Mike Kenneally
Jacolyn's Herbed Vinaigrette
8 ingredients
10 min
1 1/3 cups
openrecipes
"This is a quick and easy dressing. Perfect for your favorite green salad."
Estimated Nutrition (whole recipe, rough)
186
Calories
1g
Protein
14g
Fat
16g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup extra-virgin olive oil
- 1/3 cup apple cider vinegar
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh basil
- 2 teaspoons dried thyme
- 1 teaspoon white sugar
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes