Photo: Irene Kredenets
Puff Pastry 3 Ways: Sweet, Salty & Savory
18 ingredients
20 min + 18 min
12
openrecipes
It’s as good as it is beautiful! Here’s a quick and easy way to turn puff pastry into an appetizer, a light main course and a dessert.
Estimated Nutrition (whole recipe, rough)
1224
Calories
36g
Protein
44g
Fat
178g
Carbs
Counts 13 of 16 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Tomato | 1 medium (123g) | 22 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Pastry | not in our table | 0 |
| Topping | not in our table | 0 |
| Dab | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Sheet Pepperidge Farm Puff Pastry Dough, Thawed
- 2 Tablespoons Flour, For Rolling Dough
- 1 whole FOR THE ZUCCHINI TOPPING:
- 1 Tablespoon Medium Zucchini, Sliced Thin On The Mandoline
- 1-½ teaspoon Grated Parmesan Cheese
- 1 Tablespoon Olive Oil, Just A Drizzle
- 1 whole Chopped Fresh Parsley
- 1 Tablespoon FOR THE PEACH TOPPING
- 1-½ teaspoon Ripe Peach, Pitted And Cut Into Segments
- 1-½ teaspoon Lemon Juice, Just A Squeeze
- 8 whole White Sugar
- 1 Tablespoon Brown Sugar
- 1 whole Blueberries
- 2 Tablespoons Butter, In Small Dabs
- 2 Tablespoons FOR THE TOMATO TOPPING:
- 1 teaspoon Large "pineapple" Tomato, Sliced Thin (or Any Large Flavorful One)
- 6 whole Grated Jack Cheese, Just To Cover Pastry
- 1 teaspoon Grated Parmesan Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes