Photo: Massimo Adami
Banana Strawberry Oat Bread
12 ingredients
15 min + 25 min
2 loaves
openrecipes
"This was a great way to use up those bananas that have been sitting on the counter and those strawberries that were sitting in the fridge! Super tasty and a healthy snack!"
Estimated Nutrition (whole recipe, rough)
1027
Calories
27g
Protein
24g
Fat
177g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Egg | 1 large egg (50g) | 78 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups quartered strawberries
- 1 tablespoon white sugar, or to taste
- 1 1/3 cups whole wheat flour
- 3/4 cup all-purpose flour
- 1/2 cup rolled oats
- 2/3 cup white sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 2 bananas, slightly mashed
- 4 eggs
- 3 tablespoons olive oil
- 2 teaspoons vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes