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Mini Chile Cheese Corndog Muffins
Photo: Diliara Garifullina

Mini Chile Cheese Corndog Muffins

6 ingredients 15 min + 18 min 20 openrecipes
Mini Chile Cheese Corndog Muffins

Mini chile cheese corndog muffins have a motto. It is: Never any leftovers!

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Estimated Nutrition (whole recipe, rough)

417
Calories
24g
Protein
24g
Fat
30g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Hot Dog not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 box Corn Muffin Mix, 8.5 Oz Box
  • 1 whole Egg
  • ⅓ cups Milk
  • 1 can Diced Green Chilies (4.5 Oz Can)
  • ½ cups Shredded Cheddar Cheese
  • 4 whole Hot Dogs (Hebrew National Are The Best, 97% Fat Free Are Fine)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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