Photo: Wesual Click
Vanilla Bean Bread
10 ingredients
10 min + 25 min
10
openrecipes
A sweet, moist, rich quick bread with the flavor of vanilla bean. Tastes like vanilla cake.
Estimated Nutrition (whole recipe, rough)
1096
Calories
39g
Protein
48g
Fat
125g
Carbs
Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Kefir | not in our table | 0 |
| Bean | not in our table | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Vanilla Kefir Or Vanilla Yogurt
- 2 Tablespoons Coconut Oil Or Canola Oil
- ½ cups Sugar
- 2 whole Egg Whites
- 2 teaspoons Vanilla Extract
- 1 whole Vanilla Bean, Scraped
- 1-½ cup Whole Wheat Pastry Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- ½ teaspoons Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes