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Pineapple Mango Chutney
Photo: Matheus Cenali

Pineapple Mango Chutney

4 ingredients 10 min + 20 min 16 openrecipes
Pineapple Mango Chutney

A thick, no sugar added, sweet chutney made with pineapple and mango. Perfect with shrimp, pork and chicken or smeared on crackers.

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Estimated Nutrition (whole recipe, rough)

192
Calories
3g
Protein
1g
Fat
51g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Mango 1 cup diced (165g) 99
Pineapple 1 cup chunks (165g) 82
Lime juice of 1 lime (44ml) 11

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups Pineapple, Peeled, Cored, Roughly Diced (1 Large Pineapple)
  • 1 cup Mango, Peeled, Cored Roughly Diced
  • 1 teaspoon Stevia To Taste
  • 1 Tablespoon Lime Juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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