Photo: David Holifield
Simple Chocolate Peanut Butter Cake
8 ingredients
20 min + 22 min
12
openrecipes
This cake is very simple and if you like peanut butter, you will have no complaints!
Estimated Nutrition (whole recipe, rough)
496
Calories
15g
Protein
40g
Fat
22g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cake | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups FOR THE CAKE:
- ½ cups Creamy Peanut Butter
- 4 Butter, Softened
- 1 package Eggs
- ⅔ cups (18 1/2 Oz. Size) Yellow Cake Mix
- ¾ cups Water
- 3 Tablespoons FOR THE GANACHE:
- 1 Tablespoon Semisweet Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes