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Club Sandwich Salad with Corn and Feta
Photo: Anna Pelzer

Club Sandwich Salad with Corn and Feta

15 ingredients 20 min + 6 min 4 servings openrecipes
Club Sandwich Salad with Corn and Feta

"The flavors of a club sandwich, including bacon, corn, and feta cheese, are captured in this colorful and tasty salad."

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Estimated Nutrition (whole recipe, rough)

763
Calories
48g
Protein
32g
Fat
78g
Carbs
What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Feta Cheese 1 oz (28g) cheddar 113
Cherry 1 cup (138g) 87
Corn 1/2 cup kernels (82g) 77
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Bacon 1 slice cooked (8g) 43
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Romaine Lettuce 1 cup shredded (36g) 5
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (15.25 ounce) can Del Monte® Whole Kernel Corn, drained
  • 6 cups romaine lettuce
  • 6 ounces chopped cooked turkey breast
  • 4 slices turkey bacon, cooked according to package directions and chopped
  • 1/3 cup crumbled feta cheese
  • 1 cup halved cherry or grape tomatoes
  • 1 cup seasoned croutons*
  • Oregano Vinaigrette:
  • 1/4 cup white wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • 1/2 teaspoon sugar
  • 1/2 teaspoon dried oregano
  • 1/4 cup olive oil
  • Salt and black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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