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Company-worthy Pumpkin Pasta
Photo: Eaters Collective

Company-worthy Pumpkin Pasta

12 ingredients 10 min + 30 min 4 openrecipes
Company-worthy Pumpkin Pasta

This should be the simplest gourmet pasta you can ever make. This is a dish that can definitely impress your guests.

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Estimated Nutrition (whole recipe, rough)

900
Calories
46g
Protein
48g
Fat
71g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Milk 1 cup (244ml) whole 149
Mascarpone 2 tbsp (28g) 120
Cheese 1 oz (28g) cheddar 113
Parmesan Cheese 1 oz (28g) 110
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Nutmeg 1 tsp ground (2.2g) 12
Pepper 1 tsp ground (2.3g) 6
Jalapeno 1 pepper (14g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Pumpkin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 slices Regular Cut Bacon, Diced
  • 1 whole Yellow Onion, Chopped
  • 2 whole Fresh Jalapeno Peppers, Seeded And Diced
  • 1 box Angel Hair Pasta, 1 Pound Size
  • 1 cup Unsweetened Pumpkin Puree
  • 4 ounces, weight Mascarpone Cheese
  • ½ cups Milk
  • ½ teaspoons Freshly-ground Nutmeg
  • ½ teaspoons Salt, Plus Extra To Taste
  • 2 whole Eggs
  • ½ cups Grated Parmesan Cheese
  • 1 bunch Flat Leaf Parsley

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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